From our signature Sangiovese to the rarer Sagrantino, Noceto takes an Old-World approach to Italian varietals—bright, balanced, and made to pair with food.
— Bob Thompson, SF Examiner
Located only 45 minutes from Sacramento and Lodi, our vineyard-side Tasting Room & patio are just a quick jaunt away in sunny Plymouth, California.
Dogs and children welcome!
Located only 45 minutes from Sacramento and Lodi, our vineyard-side Tasting Room & patio are just a quick jaunt away in sunny Plymouth, California.
Dogs and children welcome!
Weekdays: 11AM – 4PM
Weekends: 11AM – 5PM
11011 Shenandoah Road
Plymouth, CA 95669
“The best (and only) Chianti-styled Sangiovese in California.” — Dan Berger, Vintage Experience
“My favorite domestic Sangiovese wines come from Vino Noceto in the Shenandoah Valley of California.” — Mike Dunne, Sacramento Bee
“Light enough to enjoy a glassful by itself, but would be marvelous with a pasta entree or grilled chicken. The most perfect pizza wine I’ve probably ever had. This is surely what Sangiovese should be like.” — Narsai David, KCBS Food
With hundreds of Gold medals and 90+ point reviews, it’s no surprise that wine critics call our Sangiovese the best in California.
— Dave Bassman
Vino Noceto has been making “California’s Best Sangiovese” for almost four decades, and our estate vineyards in Shenandoah Valley now produce over a dozen different Sangioveses.
Find out firsthand why some call us the friendliest winery in Amador County! Come on by for Sangiovese, our slightly sparkling Moscato called Frivolo, Port, Barbera, Aglianico, Zinfandel from the oldest vines in America, and more.
Weekdays: 11AM – 4PM
Weekends: 11AM – 5PM
11011 Shenandoah Road
Plymouth, CA 95669
Tasting Room: 209.245.6556 X2
Office: 209.245.6556 X4
Text: 209.286.7840
Email: vino@noceto.com
From barbecues to concerts and seminars, join us for our next big event or plan your own soirée at Noceto.
FOLLOW US OR Join Our Nutty Wine Club
by Ginger Budrick If you missed last month’s interview, let me fill you in. My name is Ginger Budrick and, over the course of several months, I am interviewing various staff members at Vino Noceto, so you can get to know the folks behind your favorite wines. This month, I
Are you looking for the perfect summer beverage? Well, look no further because “Frivolo in a Can” is almost here! If you haven’t had the
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