Sangiovese Wines
The wines that critics call the "Best Sangiovese in California"
Questions? Email info@noceto.com or call 209.245.6556 x4 or text 209.286.7840.
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Our 2024 Rosato di Sangiovese is fruit packed with striking notes of strawberry, melon and cassis. Easy-drinking, off-dry. Enjoy poolside on a sunny day, or pair with grilled salmon, spicy ethnic cuisine, cornish hen, Thanksgiving turkey, ceviche, sushi, or appetizers.
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Noceto's 31st vintage Sangiovese! Smooth, well-balanced, & true to varietal character, With good acidity, light tannins, & bright cherry-berry flavors, enjoy with a variety of foods from salmon to lamb or pizza.
"Ripe, bright Sangiovese; balanced, lingering finish; fruit center on palate." -Dan Berger
Double Gold Medal - Amador County Fair
Gold Medal - CA State Fair, Dan Berger's Int'l Wine Competition, SF Chronicle Wine Competition, and more!
92 Points - Wine Enthusiast
91 Points - Planet Grape
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Made in a Brunello-style with a select blend of our best fruit, the Riserva Sangiovese is fruit-packed flavor, including dried cranberries, pomegranate, and cherry. Food friendly: pair with grilled or roasted meats and rich pasta dishes. Ideal for drinking now and for many years to come.
Gold Medal, SF Chronicle Wine Competition, Winemaker Challenge
93 Points, Planet Grape
92 Points, Wine Enthusiast
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If Dos Oakies is King, Marmellata is Queen. Opulent fruit wafts from the glass, mingling with notes of chocolate, baking spice, coffee, and vanilla. 100% Sangiovese Grosso. Pair with slightly lighter veal recipes or a cheesy eggplant parmesan.
93 Points, Planet Grape
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Vino Noceto's first vineyard is the source of some of our most profound and ageable Sangioveses. With formidable structure, reserved fruit, and pronounced notes of leather, cedar, & clay, it's usually the first Single Block to sell out. 100% Sangiovese Grosso. Pair with a classic bistecca alla Fiorentina.
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This balanced, bright, and light Chianti-style selection sings with notes of dusty rose and bing cherry. Sangiovese Piccolo cuttings originally sourced from Isole e Olena in Chianti, Tuscany, Italy.
94 Points, Planet Grape
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