Sun, Dec 29, 2019
Venue: Vino Noceto
Contact: Kelsey Radmilovic (209) 245-6556 x20, email@example.com
December 29th - "Auld Lang Syne" Sangiovese Tasting with our Wine Educator, Rhys
Join Rhys as we pour past & current vintages of our Sangiovese
Free for club members!
Discounts on past & current vintages
For information, contact Kelsey@noceto.com
Fri, Jan 17, 2020 - Sun, Jan 19, 2020
Venue: Vino Noceto, Andis Wines, Scott Harvey Wines, & Taste Restaurant
Vino Noceto is joining up with neighbors Scott Harvey Wines and Andis Wines to celebrate the continuing vivacity of the Original Grandpère Vineyard (OGP) and the amazing wines made from it! The Original Grandpère Vineyard is the oldest documented producing Zinfandel vineyard in the Americas and dates back to 1869.
Tasting Passport: Small Bites & Vertical Tastings at Noceto, Scott Harvey, & Andis
Saturday, January 18th & Sunday, January 19th
Each winery will offer vertical tastings of their OGP Zinfandel, paired with curate small bites. One tasting ticket will get you verticals and small bites from all three wineries! Tasting tickets are $40 ($30 for Club) and can be purchased in advance. Limited tickets available at the door.
Tour the Original Grandpère Vineyard
Saturday, January 18th & Sunday, January 19th @ 10am
If you ever wanted to walk among the ancient vines themselves, this is your chance! Join Vino Noceto's winemaker, Rusty Folena, on Saturday or winemaker Scott Harvey on Sunday, weather permitting. The tour is an additional $20 per person ($15 for club). Reservations are required, as space is limited to only 20 people. Reserve your spot.
Prix Fixe OGP Zin Pairing at Taste Restaurant
Friday, January 17th - Sunday, January 19th
The weekend kicks off Friday, January 17th at Taste Restaurant, where they will be featuring a special Prix Fixe menu pairing menu items with the OGP Zinfandel offerings from Vino Noceto, Andis Wines, and Scott Harvey Wines. Available throughout dinner service on Friday, Saturday, and Sunday. To make reservations, please contact Taste Restaurant directly at (209) 245-3463.