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Winemaker Dinner at Sardina's Italian Bistro

Date: Thu, Oct 27, 2016
Time 6:30 PM to 8:30 PM
Venue: Sardina's Italian Bistro, Reno, NV
Contact: Sardina's
Phone: 775.828.0105

Hosted by Vino Noceto winemaker Mr. Rusty Folena

Family style presentation of sausage and white bean arancini and grilled flatbread
with Sicilian pesto topped fresh ricotta
1st wine Vino Noceto Rosso Blend

Arugula salad featuring fresh pears and candied pecans in a gorgonzola vinaigrette
2nd wine Vino Noceto Pinot Grigio 2014

Family Style Pastas
Housemade ricotta gnocchi in a prosciutto cream and traditional puttanesca sauce with tomato, capers, olives and anchovy
3rd wine Vino Noceto Sangiovese Riserva 2013

Grilled wild game with a Zinfandel-cranberry sauce and local veggies
4th wine Vino Noceto Zinfandel “Original Grandpere Vineyard” 2012

Mini lemon pistachio cannoli with drunken fruit 
Dessert Wine Noceto Frivolo Moscato Bianco 2015

$65.00 per person, including tax + Gratuity Additional
Includes coffee.  Other cocktails/beverages additional

Please call for Sardina's for reservations at 775.828.0105