Winemaker Dinner at Sardina's Italian Bistro
Date: | Thu, Oct 27, 2016 |
Time | 6:30 PM to 8:30 PM |
Venue: | Sardina's Italian Bistro, Reno, NV |
Contact: | Sardina's |
Phone: | 775.828.0105 |
Hosted by Vino Noceto winemaker Mr. Rusty Folena
Family style presentation of sausage and white bean arancini and grilled flatbread
with Sicilian pesto topped fresh ricotta
1st wine Vino Noceto Rosso Blend
Arugula salad featuring fresh pears and candied pecans in a gorgonzola vinaigrette
2nd wine Vino Noceto Pinot Grigio 2014
Family Style Pastas
Housemade ricotta gnocchi in a prosciutto cream and traditional puttanesca sauce with tomato, capers, olives and anchovy
3rd wine Vino Noceto Sangiovese Riserva 2013
Grilled wild game with a Zinfandel-cranberry sauce and local veggies
4th wine Vino Noceto Zinfandel “Original Grandpere Vineyard” 2012
Mini lemon pistachio cannoli with drunken fruit
Dessert Wine Noceto Frivolo Moscato Bianco 2015
$65.00 per person, including tax + Gratuity Additional
Includes coffee. Other cocktails/beverages additional
Please call for Sardina's for reservations at 775.828.0105